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The Stables at Stones of the Yarra Valley

Meletos Cafe

at The Stables at Stones

  • 12 St Huberts Rd, Coldstream, Victoria, Australia, Australia
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Important Info

Phone contact
+61 3 8727 3030
Email contact
[email protected]
Cuisine type
Opening hours
Open for lunch & dinner seven days a week 11am - 9pm
Corkage fee
For bookings of eight guests or more our banquet menu applies

Available Activities


Unavailable Activities

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About an hour north-east of Melbourne lies a region known as The Yarra Valley.Here we make some of the world's most celebrated wine in one of the most picturesque locations in Australia. Our farmers grow
superb produce, and the blue-tinged mountains that surround our vineyards and orchards contain mountain ash forests that
pre-date European settlement.
In the heart of the Yarra Valley between the hamlets of Yarra Glen and Healesville lies a quiet country road called St Huberts,
and if you take a turn at number 12 you'll discover one of the region's most exciting destinations.
From the family who brought you Stones of the Yarra Valley and The Stables at Stones comes Meletos,
a regional café, intimate events space and 23-room boutique guesthouse.
With its walled gardens, rows of crabapple trees and raised vegetable beds, Meletos has taken an abandoned collection of
century-old farm buildings and created something truly extraordinary.
Sharing our superb precinct are the Napoleone Brewers, a family-owned microbrewery producing beautiful hand-crafted ales on-site.

Special Offers

The Chef's Table

Designed by Head Chef Neil Cunningham and presented in The Warehouse Bar at Meletos, The Chef's Table is a superb private dining experience for intimate occasions. Priced at $250 per person, The Chef's Table celebrates the absolute best this extraordinary region has to offer and includes a hand-picked selection of boutique wines.For further information please contact Kara Waterworth on 03 8727 3030 or [email protected]


We work closely with some of Victoria's finest producers, many of which are located literally next door. Our cheeses are made by our neighbours at the Yarra Valley Dairy – except for the Shaw River's perfect buffalo mozzarella from the Western District.
The Mt Zero olives we use grow in a biodynamic, self-sustaining grove. We bake our own bread every morning. The list goes on.

Beautiful produce that simply speaks for itself. 

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About The Stables at Stones of the Yarra Valley

  1. Cash and Credit Card Accepted

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